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SPHTM NUTRITION News

Climate and food: The environmental impact of beef consumption

2024-11-11
Two grillmasters cooking up steaks on an outdoor grill

Chelsea Singleton: ‘One to Watch’ in Community Nutrition Space

2024-05-20
Chelsea Singleton

Tulane SPHTM to study effects of healthy kids beverage ordinance

2023-11-22
Milk, water, and 100% juice

Study shows simple diet swaps can cut carbon emissions and improve your health

2023-10-30
A hamburger compared to a chicken sandwich

How a mere 12% of Americans eat half the nation's beef, creating significant health and environmental impacts

2023-09-05

New study: Lack of food access tied to discrimination

2023-08-28
An ethnically diverse farmers market

Study finds elevated levels of toxic metals in some mixed-fruit juices and soft drinks

2023-05-08
Different juices

Making science more digestible for kids

2022-08-03

Tulane study examines strategies to implement healthier meal options at Latin American restaurants

2022-05-19

Just One Change per Day Can Make Your Diet More Planet Friendly

2019-06-11
Diego Rose, lead author on the study and a professor of nutrition and food security at Tulane University

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Tulane University Celia Scott Weatherhead School of Public Health and Tropical Medicine

1440 Canal Street

New Orleans, LA 70112

504-988-5388

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